Strawberry Fruit

Abstract

Effect of Potassium Source and Dose on Yield and Quality of Strawberry Fruit

Corresponding Author:

 

Amal Nakro*, Ahmed Bamouh, Oumaima El Khatib, Lamiae Ghaouti

Department of Plant Production, Protection and Biotechnology, Hassan II Institute of Agronomy and Veterinary Sciences, Rabat, Morocco

REF: 

 

American Journal of Plant Sciences  Vol.13 No.9 , September 2022 .

Abstract:

 

The purpose of this research is to investigate the effect of potassium fertilization source and dose on productivity and quality parameters of strawberry. The trial was conducted in 2016 - 2017 at the experimental greenhouse of Hassan II Institute of Agronomy and Veterinary Sciences in Rabat. Strawberry plants of the cultivar “San Andreas” were planted on November 6 th in 12 liter pots equipped with a gravity fertigation system. The experimental design was a split-plot with eight treatment combinations of two potassium fertilizer sources: 1

 

Potassium Sulphate for the whole growing cycle (PS/PS); 2 ) Potassium Nitrate during the vegetative period and Potassium Sulfate during the fruit production period (PN/PS) and four potassium fertilizer doses: 1100, 200, 300 and 400 kg/ha of K2 O replicated thrice. Potassium sulfate source was superior to potassium nitrate on the improvement of productivity and quality parameters of strawberry fruit.

Potassium sulphate improved the number of flowers by 16% , fruit production by 21% , sugar content by 3% ,and titrable acidity content by 0.5 g/L. The highest yield was recorded in plants receiving 300 kg/ha K2 O as potassium sulphate. The 300 kg K2 O/ha dose gave also superior results regarding quality parameters of strawberry fruit. This optimum potassium dose enhanced number of flowers by 35% , fruits produced by 44% , sugar content by 25%, and titrable acidity content by 0.9 g/L.